Project Gallery

Unilever Foodsolutions, Pietermaritzburg – Increasing Capacity

Unilever Foodsolutions, Pietermaritzburg, undertook an overall upgrade of the facility that took place over several months. The result has been a more efficient layout, better utilisation of equipment, and an improvement in the aesthetics of the production facility.

Anderson Engineering’s contribution included a 2 000 l processing vessel together with a 3 600 l storage tank with the associated pumps, pipework and controls, and a scissor lift. The equipment will be used in the manufacture of Unilever’s chutney and sauce product ranges.

Nozzles and manway fitting to top dish end Electric panel being fitted to platform 3600 l holding tank Anchor support pedestal on 2000 l process vessel Anchor stirrer with scropper blades in 2000 l process vessel Propellor in 2000 l process vessel Sprayball in 2000 l process vessel Bag support tray on 2000 l process vessel Assembly at our works Installation and commissioning 2000 l processing vessel with 3600 l storage tank in factory Installation and commissioning 2000 l processing vessel with 3600 l storage tank in factory Installation and commissioning 2000 l processing vessel with 3600 l storage tank in factory Installation and commissioning 3600 l storage tank in factory   Back to Project Gallery

Hover your mouse over the thumbnails to view our gallery